Warm up to Scotland’s cosiest winter breaks with The Wee Hotel Company

Tucked away on the shores of Loch Linnhe, The Pierhouse is a renowned Scottish seafood restaurant and is one of Argyll’s most idyllic and romantic destinations.

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A new boutique hotel collection is embracing its growing reputation for offering Scotland’s cosiest guest retreats by launching a series of ‘Wee Winter Breaks’ in Skye and Argyll.

The Wee Hotel Company was set up by Scots born international hotelier Gordon Campbell Gray earlier this year and includes The Three Chimneys at Colbost on Skye and The Pierhouse Hotel at Port Appin. Both venues place an emphasis on authenticity, the magic of Scottish food and ingredients, hospitality and a warm welcome.

The Three Chimneys on Skye places an emphasis on authenticity, the magic of Scottish food and ingredients, hospitality and a warm welcome.Serving the best of Skye, land and sea, The Three Chimneys at Colbost is based within an original Skye croft house and is renowned for serving inspirational dishes that optimise the richness and variety of Scotland’s natural larder. Diners can opt to stay in one of six bedrooms in the adjacent House Over-By.

The Three Chimneys’ ‘Wee Winter Break’ includes an overnight stay, dinner, full Scottish breakfast and advice from the team on some of the best winter walks for spotting wildlife on the Isle of Skye.

Prices start from £405 per couple, including a one-night stay in a Junior Suite, breakfast, and dinner for two. For more information or to make a booking, call 01470 511258, email eatandstay@threechimneys.co.uk or visit www.threechimneys.co.uk.

Tucked away on the shores of Loch Linnhe, The Pierhouse offers breathtaking views to the islands of Lismore and Mull. The small hotel and renowned Scottish seafood restaurant is one of Argyll’s most idyllic and romantic destinations. Menus include the freshest langoustines and mussels harvested from Loch Linnhe and Loch Etive, and handpicked oysters from the beds of Loch Creran.

The Pierhouse Hotel ‘Wee Winter Break’ includes an overnight stay, dinner, full Scottish breakfast and guidance from the team on how to spot local wildlife, in and around Port Appin and on the rugged Isle of Lismore.

Prices start from £125 per couple, sharing a double room on a bed-and-breakfast basis. For more information or to make a booking, call 01631 730302, email reservations@pierhousehotel.co.uk or visit www.pierhousehotel.co.uk

For more information about The Wee Hotel Company, visit: www.theweehotelcompany.com